I was so enthusiastic about the agave infused tequila. But sometimes you have admit, if your ideas are failing- and this infused tequila just did.
The tequila didn't got any further boost in vegetal flavors but got a weird astringency, which I haven't foreseen.
However - it is not exactly back to the drawing board... Long time ago, I tried to make homemade agavera liqueur and it ended up to be much better than the original. With. Artichoke.
Sounds funny, but then I have envisioned, that artichokes are having exactly the strong vegetal flavors, I searched for. And as artichokes are just getting into season (well at least they are popping up in the supermarkets again) it is just a great thing, which proofed toe work.
So artichoke infused tequila it is!
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